Cooking courses with Sabine Ammon, who always brings fabulous recipes from all over the world and is happy to share them with you.

The same applies to all cooking workshops:

Cooking course with Sabine Ammon, amuse, sparkling wine, 4-course menu, 8 corresponding wines, mineral water, espresso. Minimum 10, maximum 12 participants per event. Duration 5 hours. Price 89€ per person.

Experience a nice evening in a great atmosphere and with nice people! Get lots of information about different growing areas of the world in an entertaining way and get to know the different wines while tasting them.

This applies to all wine tastings during the Sommelière evenings:

Welcome sparkling wine, tasting moderated by Sommelière Susanne Lang, tasting of 8 wines & appetizers. Minimum 8, maximum 12 persons. Duration 2,5 – 3 hours. Price: 49 € p.p.

Whether it’s a winery festival, a relaxed bar event or a Christmas market. We are always working on new event ideas. Come by!